Kitchen Herbals

The 10 Most Common Medicinal Herbs Found in Everyone's Kitchen

Kitchen herbs have long been treasured for their medicinal properties, offering natural remedies for various ailments. From the pungent aroma of garlic to the delicate fragrance of chamomile, these herbs provide a plethora of health benefits. Garlic, revered for its antimicrobial properties, not only adds depth to culinary creations but also boosts the immune system and promotes heart health.


Meanwhile, with its zesty flavor, ginger is a potent anti-inflammatory agent, aiding digestion and alleviating nausea. Tumeric, with its vibrant hue, contains curcumin, a compound renowned for its antioxidant properties, making it a staple for joint health and inflammatory reduction.


Cinnamon, peppermint, chamomile, and more, each herb in the kitchen arsenal offers a unique blend of flavors and healing powers, transforming ordinary meals into nourishing remedies for the body and soul. Whether brewed into soothing teas or incorporated into savory dishes, these kitchen herbs stand as testaments to the age-old wisdom of natural medicine.


  • 1. Garlic: Known for its antimicrobial properties, garlic is used to boost the immune system and promote heart health.
  • 2. Ginger: Renowned for its anti-inflammatory and digestive properties, ginger is often used to alleviate nausea and aid digestion.
  • 3. Turmeric: Contains curcumin, a compound with powerful anti-inflammatory and antioxidant properties. Turmeric is used to support joint health and reduce inflammation.
  • 4. Cinnamon: Not only does cinnamon add flavor to dishes, but it also has antimicrobial properties and may help regulate blood sugar levels.
  • 5. Peppermint: Known for its soothing effects on the digestive system, peppermint is often used to relieve indigestion, nausea, and other gastrointestinal discomforts.
  • 6. Chamomile: Often consumed as a tea, chamomile has calming properties and is used to promote relaxation, improve sleep, and soothe digestive issues.
  • 7. Rosemary: Rich in antioxidants, rosemary is believed to improve cognitive function and memory. It also has antibacterial properties.
  • 8. Thyme: Contains compounds that have antibacterial and antifungal properties, thyme is used to support respiratory health and alleviate coughs and sore throats.
  • 9. Oregano: Like thyme, oregano is rich in antioxidants and has antimicrobial properties. It is commonly used to support immune function and relieve respiratory symptoms.
  • 10. Basil: Known for its anti-inflammatory and antimicrobial properties, basil is often used to support digestive health and boost the immune system.
Helpful Herbal Kitchen Recipes

These recipes harness the healing properties of garlic, ginger, turmeric, peppermint, and chamomile to create delicious and nourishing remedies for various health concerns. Enjoy experimenting with these ingredients to discover their full potential in promoting wellness and vitality.

Garlic and Ginger Immune-Boosting Soup:

Ingredients:

  • 4 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 1 onion, chopped
  • 2 carrots, diced
  • 4 cups vegetable or chicken broth
  • Salt and pepper to taste

Instructions:

In a pot, sauté garlic, ginger, and onion until fragrant. Add carrots and broth, bring to a boil, then simmer until carrots are tender. Season with salt and pepper to taste. Enjoy this nourishing soup to support your immune system.


Turmeric Golden Milk:

Ingredients:

  • 1 cup milk (dairy or plant-based)
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • Pinch of black pepper
  • Sweetener of choice (honey, maple syrup, etc.)

Instructions:

In a small saucepan, heat milk over medium-low heat.

Whisk in turmeric, cinnamon, ginger, and black pepper.

Simmer for 5 minutes, stirring occasionally.

Sweeten to taste and strain into a cup.

Sip on this comforting golden milk for its anti-inflammatory and antioxidant benefits.


Peppermint and Chamomile Digestive Tea:

Ingredients:

  • 1 tablespoon dried peppermint leaves
  • 1 tablespoon dried chamomile flowers
  • 2 cups water
  • Honey (optional)

Instructions:

In a pot, bring water to a boil.

Remove from heat and add dried peppermint and chamomile.

Cover and steep for 5-10 minutes.

Strain into cups and sweeten with honey if desired.

Sip on this soothing tea after meals to aid digestion and relieve gastrointestinal discomfort.

HEY, I’M Tammy…

... I am the creator of MHB, a certified master herbalist, a wife and mom of 3, and an aunt to many. My kids call me the witch doctor since I usually have a remedy for whatever ails them or their friends. With the help of my 'little old ladies,' I know a bit more than I should. If we're friends then you'll understand what that means. I look forward to helping you through your life's journey. Let me know how I can help you.

Featured Herbs and Supplements

Many different herbs and supplements can aid the body in healing, regulation, and adaptation. Check out some of the information and research associated with the following herbs:

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“Nature itself is the best physician.”

- Hippocrates

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